Country Croque Monsieur and Dijon
A Country Croque Monsieur, rich without ever feeling heavy, and served and Dijon.
A Golden Duck Confit, deeply savory and worth the wait, and served with Gruyere.
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A Country Croque Monsieur, rich without ever feeling heavy, and served and Dijon.
Our Duck Confit leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Crusty Bread.
Rustic Bouillabaisse with Crusty Bread -- layered with warm, patient spice.
Slow-Braised Coq au Vin with Herbs de Provence -- simple ingredients treated with real care.