● Members
Indian
Coconut Paneer Tikka and Fried Onions
Deeply satisfying Paneer Tikka and Fried Onions, balanced between sweet, salt and heat.
Indian
● Members
Golden Egg Curry over Basmati
Our Egg Curry leans on yellow onion and patience: built on a slow, honest base, then finished over Basmati.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Golden Egg Curry over Basmati — along with every other premium recipe in the library.
Keep cooking
More Indian
● Members
Free
Indian
North Indian Palak Paneer with Fresh Cilantro
Our Palak Paneer leans on yellow onion and patience: rich without ever feeling heavy, then finished with Fresh Cilantro.
● Members
Indian
Golden Chole in Tomato Gravy
Deeply satisfying Chole in Tomato Gravy, simple ingredients treated with real care.
● Members
Indian
Buttery Rajma over Basmati
A Buttery Rajma, deeply savory and worth the wait, and served over Basmati.