Thai
Fresh Drunken Noodles and Bird's Eye Chili
Our Drunken Noodles leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished and Bird's Eye Chili.
Deeply satisfying Pad Krapow and Crushed Peanut, weeknight-fast but never a compromise.
Our Drunken Noodles leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished and Bird's Eye Chili.
Our Pad Thai leans on fish sauce and patience: rich without ever feeling heavy, then finished and Bird's Eye Chili.
A Chili-Basil Larb, kissed with char and smoke, and served over Jasmine Rice.
Our Red Curry leans on fish sauce and patience: kissed with char and smoke, then finished with Fish Sauce.