Free
Chinese
Garlic Dan Dan Noodles with Chili Oil
Our Dan Dan Noodles leans on soy sauce and patience: deeply savory and worth the wait, then finished with Chili Oil.
Chinese
Free recipe
Hand-Pulled Sweet and Sour Pork with Scallions
Deeply satisfying Sweet and Sour Pork with Scallions, layered with warm, patient spice.
Ingredients
What you'll need
- 1 lb sweet and sour pork
- 1 tsp soy sauce
- 1/2 cup garlic
- 1 tbsp fresh ginger
- 2 tsp scallions
- 1 medium toasted sesame oil
- 1 lb Shaoxing wine
- to taste good finishing oil
Method
Step by step
- Pat the sweet and sour pork dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the sweet and sour pork, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
More Chinese
Free 
Free
Chinese
Cantonese Egg Rolls with Bok Choy
Deeply satisfying Egg Rolls with Bok Choy, balanced between sweet, salt and heat.
● Members
Chinese
Steamed Pork Dumplings with Bok Choy
Steamed Pork Dumplings with Bok Choy -- layered with warm, patient spice.
● Members
Chinese
Hot Sesame Chicken over Jasmine Rice
Hot Sesame Chicken over Jasmine Rice -- weeknight-fast but never a compromise.