Butter-Basted Pork Chops with Chimichurri
A Butter-Basted Pork Chops, built on a slow, honest base, and served with Chimichurri.
Herb-Crusted T-Bone with Chimichurri -- weeknight-fast but never a compromise.
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A Butter-Basted Pork Chops, built on a slow, honest base, and served with Chimichurri.
Our Hanger Steak leans on unsalted butter and patience: kissed with char and smoke, then finished over Mashed Potatoes.
Bone-In Prime Rib and Grilled Asparagus -- bright with acid and fresh herbs.
Deeply satisfying Steak au Poivre with Chimichurri, simple ingredients treated with real care.