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Italian
Baked Arancini with Pancetta
Our Arancini leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Pancetta.
Italian
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Herbed Cannelloni in Tomato Sugo
A Herbed Cannelloni, kissed with char and smoke, and served in Tomato Sugo.
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More Italian
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Italian
Slow-Braised Rigatoni and Peppers
Our Rigatoni leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Peppers.
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Italian
Herbed Cannelloni with Basil
Herbed Cannelloni with Basil -- layered with warm, patient spice.
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Italian
Classic Fettuccine and Peppers
A Classic Fettuccine, built on a slow, honest base, and served and Peppers.