Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / French / Herbed Cassoulet in Red Wine
Herbed Cassoulet in Red Wine
French ● Members

Herbed Cassoulet in Red Wine

4.3 (355 ratings)

Deeply satisfying Cassoulet in Red Wine, layered with warm, patient spice.

Prep
11 min
Cook
45 min
Servings
3
Difficulty
Easy
🔒

This is a members' recipe

Join Lantern Kitchen to unlock the full ingredient list and method for Herbed Cassoulet in Red Wine — along with every other premium recipe in the library.

Keep cooking

More French