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Recipes / Thai / Hot and Sour Red Curry and Fresh Herbs
Hot and Sour Red Curry and Fresh Herbs
Thai Free recipe

Hot and Sour Red Curry and Fresh Herbs

★★★★★ 4.3 (265 ratings)

Hot and Sour Red Curry and Fresh Herbs -- layered with warm, patient spice.

Prep
29 min
Cook
64 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb red curry
  • 1 cup fish sauce
  • 3 cloves lime
  • 1 tsp garlic
  • 1/2 cup Thai chiles
  • 1 tbsp palm sugar
  • 2 tsp fresh cilantro
  • to taste flaky salt
Method

Step by step

  1. Toast the spices in a little oil until fragrant, watching so they do not scorch.
  2. Cook the onion, garlic and ginger low and slow until soft and sweet.
  3. Add the red curry, then the liquid, and let it barely simmer to build depth.
  4. Round it out with a swirl of cream or a handful of cilantro before serving.
Keep cooking

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