Ginger-Scallion Chow Mein with Bok Choy
A Ginger-Scallion Chow Mein, built on a slow, honest base, and served with Bok Choy.
Our Orange Chicken leans on soy sauce and patience: rich without ever feeling heavy, then finished with Scallions.
Join Lantern Kitchen to unlock the full ingredient list and method for Hot Orange Chicken with Scallions — along with every other premium recipe in the library.
A Ginger-Scallion Chow Mein, built on a slow, honest base, and served with Bok Choy.
Our Wonton Soup leans on soy sauce and patience: built on a slow, honest base, then finished with Scallions.
A Steamed Orange Chicken, built on a slow, honest base, and served with Bok Choy.
A Cantonese Fried Rice, the kind of plate you make on a quiet evening, and served with Chili Oil.