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Recipes / American BBQ & Grill / Kansas City BBQ Chicken with Smoked Salt
Kansas City BBQ Chicken with Smoked Salt
American BBQ & Grill Free recipe

Kansas City BBQ Chicken with Smoked Salt

4.7 (263 ratings)

Deeply satisfying BBQ Chicken with Smoked Salt, bright with acid and fresh herbs.

Prep
21 min
Cook
44 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb bbq chicken
  • 1/4 cup barbecue rub
  • 2 tbsp brown sugar
  • 1 cup smoked paprika
  • 3 cloves yellow onion
  • 1 tsp kosher salt
  • 1/2 cup cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the bbq chicken dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the bbq chicken, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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