Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Greek & Mediterranean / Lemon-Herb Braised Chickpeas and Toasted Pine Nuts
Lemon-Herb Braised Chickpeas and Toasted Pine Nuts
Greek & Mediterranean ● Members

Lemon-Herb Braised Chickpeas and Toasted Pine Nuts

4.4 (276 ratings)

A Lemon-Herb Braised Chickpeas, kissed with char and smoke, and served and Toasted Pine Nuts.

Prep
14 min
Cook
71 min
Servings
2
Difficulty
Easy
🔒

This is a members' recipe

Join Lantern Kitchen to unlock the full ingredient list and method for Lemon-Herb Braised Chickpeas and Toasted Pine Nuts — along with every other premium recipe in the library.

Keep cooking

More Greek & Mediterranean

Sun-Dried Hummus with Cucumber ● Members
Greek & Mediterranean

Sun-Dried Hummus with Cucumber

A Sun-Dried Hummus, kissed with char and smoke, and served with Cucumber.

4.6 75 min Easy
Oregano Falafel with Tzatziki Free
Greek & Mediterranean

Oregano Falafel with Tzatziki

A Oregano Falafel, built on a slow, honest base, and served with Tzatziki.

4.9 76 min Easy
Bright Lamb Kebabs with Cucumber Free
Greek & Mediterranean

Bright Lamb Kebabs with Cucumber

A Bright Lamb Kebabs, built on a slow, honest base, and served with Cucumber.

4.3 79 min Medium