Greek & Mediterranean
Oregano Falafel and Toasted Pine Nuts
Our Falafel leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished and Toasted Pine Nuts.
Lemon-Herb Grain Bowl with Cucumber -- layered with warm, patient spice.
Our Falafel leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished and Toasted Pine Nuts.
A Bright Chicken Souvlaki, kissed with char and smoke, and served and Toasted Pine Nuts.
Our Hummus leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished and Olives.
A Garlic Shakshuka, deeply savory and worth the wait, and served and Olives.