Blackened Seared Scallops and Charred Vegetables
Our Seared Scallops leans on lemon and patience: kissed with char and smoke, then finished and Charred Vegetables.
A Pan-Seared Lemon Butter Cod, deeply savory and worth the wait, and served and Crusty Bread.
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Our Seared Scallops leans on lemon and patience: kissed with char and smoke, then finished and Charred Vegetables.
Cajun Ceviche with Lemon -- balanced between sweet, salt and heat.
Deeply satisfying Lemon Butter Cod with Fresh Herbs, weeknight-fast but never a compromise.
Deeply satisfying Lobster Bisque and Crusty Bread, simple ingredients treated with real care.