Home-Style Soba Noodles with Soft Egg
Deeply satisfying Soba Noodles with Soft Egg, layered with warm, patient spice.
Our Beef Udon leans on soy sauce and patience: deeply savory and worth the wait, then finished with Shredded Cabbage.
Join Lantern Kitchen to unlock the full ingredient list and method for Panko-Crusted Beef Udon with Shredded Cabbage — along with every other premium recipe in the library.
Deeply satisfying Soba Noodles with Soft Egg, layered with warm, patient spice.
Our Pork Tonkatsu leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Sesame.
Our Chicken Katsu leans on soy sauce and patience: deeply savory and worth the wait, then finished and Nori.
Our Yakitori leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.