Free
Steakhouse & Grill
Bone-In Flat Iron Steak with Compound Butter
Our Flat Iron Steak leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Compound Butter.
Recipes / Steakhouse & Grill / Rested Flat Iron Steak with Red Wine Jus
Steakhouse & Grill
● Members
Rested Flat Iron Steak with Red Wine Jus
Rested Flat Iron Steak with Red Wine Jus -- bright with acid and fresh herbs.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Rested Flat Iron Steak with Red Wine Jus — along with every other premium recipe in the library.
Keep cooking
More Steakhouse & Grill
Free 
● Members
Steakhouse & Grill
Reverse-Sear Ribeye with Compound Butter
Our Ribeye leans on unsalted butter and patience: kissed with char and smoke, then finished with Compound Butter.
● Members
Steakhouse & Grill
Bone-In Tri-Tip with Compound Butter
Our Tri-Tip leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Compound Butter.
● Members
Steakhouse & Grill
Char-Grilled Beef Tenderloin with Peppercorn Sauce
Deeply satisfying Beef Tenderloin with Peppercorn Sauce, simple ingredients treated with real care.