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Roasted Chile Relleno with Fresh Salsa
Mexican Free recipe

Roasted Chile Relleno with Fresh Salsa

4.3 (139 ratings)

Deeply satisfying Chile Relleno with Fresh Salsa, simple ingredients treated with real care.

Prep
21 min
Cook
38 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb chile relleno
  • 1 medium white onion
  • 1 lb fresh cilantro
  • a pinch lime
  • 4 oz ground cumin
  • 1/4 cup corn tortillas
  • 2 tbsp kosher salt
  • to taste good finishing oil
Method

Step by step

  1. Pat the chile relleno dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the chile relleno, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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