Italian
Baked Arancini and Peppers
A Baked Arancini, rich without ever feeling heavy, and served and Peppers.
Deeply satisfying Fettuccine al Forno, bright with acid and fresh herbs.
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A Baked Arancini, rich without ever feeling heavy, and served and Peppers.
Herbed Ravioli with Wild Mushrooms -- bright with acid and fresh herbs.
Rustic Tortellini with Pancetta -- weeknight-fast but never a compromise.
A Herbed Orecchiette, deeply savory and worth the wait, and served and Olives.