French
Herbed Ratatouille with Crusty Bread
Herbed Ratatouille with Crusty Bread -- balanced between sweet, salt and heat.
A Rustic Beef Bourguignon, built on a slow, honest base, and served and Dijon.
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Herbed Ratatouille with Crusty Bread -- balanced between sweet, salt and heat.
Herbed Quiche Lorraine with Gruyere -- simple ingredients treated with real care.
A Herbed Beef Bourguignon, the kind of plate you make on a quiet evening, and served over Buttered Noodles.
Deeply satisfying French Onion Soup and Dijon, balanced between sweet, salt and heat.