Free
French
Slow-Braised Tarte Tatin with Crusty Bread
A Slow-Braised Tarte Tatin, built on a slow, honest base, and served with Crusty Bread.
French
Free recipe
Rustic Steak Frites and Pearl Onions
Deeply satisfying Steak Frites and Pearl Onions, simple ingredients treated with real care.
Ingredients
What you'll need
- 1 lb steak frites
- 1 medium unsalted butter
- 1 lb shallot
- a pinch fresh thyme
- 4 oz dry white wine
- 1/4 cup kosher salt
- 2 tbsp cracked black pepper
- to taste good finishing oil
Method
Step by step
- Pat the steak frites dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the steak frites, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
More French
Free 
Free
French
Buttery Creme Brulee and Pearl Onions
A Buttery Creme Brulee, kissed with char and smoke, and served and Pearl Onions.
● Members
French
Herbed Steak Frites in Red Wine
Deeply satisfying Steak Frites in Red Wine, simple ingredients treated with real care.
Free
French
Country Crepes with Herbs de Provence
Country Crepes with Herbs de Provence -- weeknight-fast but never a compromise.