Crispy Sweet and Sour Pork with Scallions
A Crispy Sweet and Sour Pork, kissed with char and smoke, and served with Scallions.
Our Lo Mein leans on soy sauce and patience: rich without ever feeling heavy, then finished and Snow Peas.
Join Lantern Kitchen to unlock the full ingredient list and method for Sichuan Lo Mein and Snow Peas — along with every other premium recipe in the library.
A Crispy Sweet and Sour Pork, kissed with char and smoke, and served with Scallions.
Cantonese Mapo Tofu in Garlic Sauce -- balanced between sweet, salt and heat.
A Crispy Sweet and Sour Pork, the kind of plate you make on a quiet evening, and served in Black Bean Sauce.
Deeply satisfying Lo Mein over Jasmine Rice, bright with acid and fresh herbs.