Italian
Rustic Panzanella with Burrata
Deeply satisfying Panzanella with Burrata, balanced between sweet, salt and heat.
A Skillet Orecchiette, kissed with char and smoke, and served al Forno.
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Deeply satisfying Panzanella with Burrata, balanced between sweet, salt and heat.
A Creamy Ravioli, built on a slow, honest base, and served in Tomato Sugo.
Skillet Linguine and Peppers -- bright with acid and fresh herbs.
Sunday Bruschetta in Tomato Sugo -- layered with warm, patient spice.