Slow-Cooked Shrimp and Grits with Sweet Tea Glaze
Deeply satisfying Shrimp and Grits with Sweet Tea Glaze, bright with acid and fresh herbs.
Our Seafood Gumbo leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Sweet Tea Glaze.
Join Lantern Kitchen to unlock the full ingredient list and method for Skillet Seafood Gumbo with Sweet Tea Glaze — along with every other premium recipe in the library.
Deeply satisfying Shrimp and Grits with Sweet Tea Glaze, bright with acid and fresh herbs.
Deeply satisfying Red Beans and Rice and Collards, bright with acid and fresh herbs.
Deeply satisfying Red Beans and Rice with Pickles, balanced between sweet, salt and heat.
Cast-Iron Collard Greens and Hot Honey -- weeknight-fast but never a compromise.