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Slow-Braised Coq au Vin and Pearl Onions
French ● Members

Slow-Braised Coq au Vin and Pearl Onions

4.8 (490 ratings)

Our Coq au Vin leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Pearl Onions.

Prep
18 min
Cook
57 min
Servings
6
Difficulty
Medium
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