● Members
Southern Comfort
Crispy Jambalaya with Remoulade
Our Jambalaya leans on yellow onion and patience: built on a slow, honest base, then finished with Remoulade.
Recipes / Southern Comfort / Slow-Cooked Cornbread with Pepper Gravy
Southern Comfort
Free recipe
Slow-Cooked Cornbread with Pepper Gravy
A Slow-Cooked Cornbread, kissed with char and smoke, and served with Pepper Gravy.
Ingredients
What you'll need
- 1 lb cornbread
- 2 tbsp yellow onion
- 1 cup garlic
- 3 cloves smoked paprika
- 1 tsp hot sauce
- 1/2 cup kosher salt
- 1 tbsp cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Season the cornbread generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the cornbread and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Southern Comfort
● Members
● Members
Southern Comfort
Slow-Cooked Shrimp and Grits and Hot Honey
A Slow-Cooked Shrimp and Grits, the kind of plate you make on a quiet evening, and served and Hot Honey.
● Members
Southern Comfort
Crispy Nashville Hot Chicken with Pepper Gravy
Deeply satisfying Nashville Hot Chicken with Pepper Gravy, balanced between sweet, salt and heat.
● Members
Southern Comfort
Crispy Shrimp and Grits and Hot Honey
Deeply satisfying Shrimp and Grits and Hot Honey, balanced between sweet, salt and heat.