Free
American BBQ & Grill
Smoked Spare Ribs and Pickles
Smoked Spare Ribs and Pickles -- bright with acid and fresh herbs.
Recipes / American BBQ & Grill / Smoked BBQ Chicken with Burnt Ends Glaze
American BBQ & Grill
Free recipe
Smoked BBQ Chicken with Burnt Ends Glaze
Our BBQ Chicken leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Burnt Ends Glaze.
Ingredients
What you'll need
- 1 lb bbq chicken
- 3 cloves barbecue rub
- 1 tsp brown sugar
- 1/2 cup smoked paprika
- 1 tbsp yellow onion
- 2 tsp kosher salt
- 1 medium cracked black pepper
- to taste a squeeze of citrus
Method
Step by step
- Season the bbq chicken generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the bbq chicken and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More American BBQ & Grill
Free 
Free
American BBQ & Grill
Carolina Brisket with Burnt Ends Glaze
Our Brisket leans on barbecue rub and patience: rich without ever feeling heavy, then finished with Burnt Ends Glaze.
Free
American BBQ & Grill
Smoked Bratwurst with Bourbon Glaze
Deeply satisfying Bratwurst with Bourbon Glaze, balanced between sweet, salt and heat.
● Members
American BBQ & Grill
Glazed Smash Burger with Tangy Slaw
Glazed Smash Burger with Tangy Slaw -- simple ingredients treated with real care.