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Recipes / Southern Comfort / Spiced Biscuits and Gravy with Remoulade
Spiced Biscuits and Gravy with Remoulade
Southern Comfort Free recipe

Spiced Biscuits and Gravy with Remoulade

★★★★★ 4.6 (351 ratings)

Deeply satisfying Biscuits and Gravy with Remoulade, weeknight-fast but never a compromise.

Prep
17 min
Cook
60 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb biscuits and gravy
  • 1 tsp yellow onion
  • 1/2 cup garlic
  • 1 tbsp smoked paprika
  • 2 tsp hot sauce
  • 1 medium kosher salt
  • 1 lb cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the biscuits and gravy dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the biscuits and gravy, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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