Thai
Hot and Sour Khao Soi and Bird's Eye Chili
Our Khao Soi leans on fish sauce and patience: rich without ever feeling heavy, then finished and Bird's Eye Chili.
Deeply satisfying Pad See Ew over Jasmine Rice, layered with warm, patient spice.
Our Khao Soi leans on fish sauce and patience: rich without ever feeling heavy, then finished and Bird's Eye Chili.
Our Yellow Curry leans on fish sauce and patience: deeply savory and worth the wait, then finished and Crushed Peanut.
Deeply satisfying Pad Thai and Fresh Herbs, bright with acid and fresh herbs.
Hot and Sour Satay over Jasmine Rice -- balanced between sweet, salt and heat.