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Recipes / American BBQ & Grill / Sticky Spare Ribs with Bourbon Glaze
Sticky Spare Ribs with Bourbon Glaze
American BBQ & Grill Free recipe

Sticky Spare Ribs with Bourbon Glaze

★★★★★ 4.7 (192 ratings)

A Sticky Spare Ribs, built on a slow, honest base, and served with Bourbon Glaze.

Prep
24 min
Cook
25 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb spare ribs
  • 2 tbsp barbecue rub
  • 1 cup brown sugar
  • 3 cloves smoked paprika
  • 1 tsp yellow onion
  • 1/2 cup kosher salt
  • 1 tbsp cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the spare ribs generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the spare ribs and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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