Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Italian / Sunday Bruschetta and Olives
Sunday Bruschetta and Olives
Italian ● Members

Sunday Bruschetta and Olives

4.3 (350 ratings)

Our Bruschetta leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished and Olives.

Prep
8 min
Cook
70 min
Servings
4
Difficulty
Medium
🔒

This is a members' recipe

Join Lantern Kitchen to unlock the full ingredient list and method for Sunday Bruschetta and Olives — along with every other premium recipe in the library.

Keep cooking

More Italian

Herbed Lasagna alla Vodka ● Members
Italian

Herbed Lasagna alla Vodka

A Herbed Lasagna, kissed with char and smoke, and served alla Vodka.

4.3 48 min Easy
Roasted Eggplant Parmesan alla Vodka Free
Italian

Roasted Eggplant Parmesan alla Vodka

Our Eggplant Parmesan leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished alla Vodka.

4.4 82 min Medium
Roasted Fettuccine al Forno ● Members
Italian

Roasted Fettuccine al Forno

Deeply satisfying Fettuccine al Forno, bright with acid and fresh herbs.

4.3 83 min Advanced
Herbed Cannelloni with Wild Mushrooms ● Members
Italian

Herbed Cannelloni with Wild Mushrooms

Our Cannelloni leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Wild Mushrooms.

4.3 44 min Medium