● Members
Japanese
Shoyu Japanese Curry with Scallion
Our Japanese Curry leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
Japanese
● Members
Toasted Japanese Curry with Scallion
Toasted Japanese Curry with Scallion -- layered with warm, patient spice.
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More Japanese
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● Members
Japanese
Shoyu Salmon Nigiri with Soft Egg
Our Salmon Nigiri leans on soy sauce and patience: deeply savory and worth the wait, then finished with Soft Egg.
Free
Japanese
Crispy Yakitori with Soft Egg
Crispy Yakitori with Soft Egg -- balanced between sweet, salt and heat.
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Japanese
Grilled Agedashi Tofu and Nori
A Grilled Agedashi Tofu, rich without ever feeling heavy, and served and Nori.