Greek & Mediterranean
Roasted Moussaka and Toasted Pine Nuts
Roasted Moussaka and Toasted Pine Nuts -- balanced between sweet, salt and heat.
Village-Style Braised Chickpeas and Olives -- bright with acid and fresh herbs.
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Roasted Moussaka and Toasted Pine Nuts -- balanced between sweet, salt and heat.
A Charred Greek Salad, built on a slow, honest base, and served and Olives.
Lemon-Herb Grain Bowl with Cucumber -- layered with warm, patient spice.
A Roasted Grain Bowl, kissed with char and smoke, and served with Lemon.