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Chinese
Garlic Char Siu with Bok Choy
Garlic Char Siu with Bok Choy -- bright with acid and fresh herbs.
Chinese
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Wok-Fired Wonton Soup over Jasmine Rice
A Wok-Fired Wonton Soup, rich without ever feeling heavy, and served over Jasmine Rice.
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Free
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Steamed Sweet and Sour Pork with Bok Choy
A Steamed Sweet and Sour Pork, built on a slow, honest base, and served with Bok Choy.
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Deeply satisfying Beef and Broccoli with Scallions, bright with acid and fresh herbs.
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Our Pork Dumplings leans on soy sauce and patience: kissed with char and smoke, then finished with Chili Oil.