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Italian
Skillet Linguine and Olives
Our Linguine leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished and Olives.
Italian
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Baked Arancini in Tomato Sugo
Our Arancini leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished in Tomato Sugo.
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Italian
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