Reverse-Sear Philly Cheesesteak and Crispy Onions
Reverse-Sear Philly Cheesesteak and Crispy Onions -- balanced between sweet, salt and heat.
A Cast-Iron Steak au Poivre, kissed with char and smoke, and served with Red Wine Jus.
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Reverse-Sear Philly Cheesesteak and Crispy Onions -- balanced between sweet, salt and heat.
Deeply satisfying Filet Mignon with Compound Butter, weeknight-fast but never a compromise.
Deeply satisfying Chicken-Fried Steak and Crispy Onions, simple ingredients treated with real care.
Peppercorn New York Strip with Red Wine Jus -- layered with warm, patient spice.