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Ginger-Scallion Fried Rice in Black Bean Sauce
Chinese Free recipe

Ginger-Scallion Fried Rice in Black Bean Sauce

4.8 (359 ratings)

Deeply satisfying Fried Rice in Black Bean Sauce, simple ingredients treated with real care.

Prep
23 min
Cook
36 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb fried rice
  • 1/4 cup soy sauce
  • 2 tbsp garlic
  • 1 cup fresh ginger
  • 3 cloves scallions
  • 1 tsp toasted sesame oil
  • 1/2 cup Shaoxing wine
  • to taste good finishing oil
Method

Step by step

  1. Pat the fried rice dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the fried rice, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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