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Recipes / Indian / Home-Style Vegetable Korma with Ginger
Home-Style Vegetable Korma with Ginger
Indian Free recipe

Home-Style Vegetable Korma with Ginger

★★★★★ 4.9 (84 ratings)

A Home-Style Vegetable Korma, rich without ever feeling heavy, and served with Ginger.

Prep
26 min
Cook
67 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb vegetable korma
  • 2 tbsp yellow onion
  • 1 cup garlic-ginger paste
  • 3 cloves ground cumin
  • 1 tsp turmeric
  • 1/2 cup garam masala
  • 1 tbsp fresh cilantro
  • to taste fresh herbs, to finish
Method

Step by step

  1. Bloom the whole and ground spices in hot oil until they smell toasty.
  2. Add the onion base and cook it down slowly until jammy and deeply colored.
  3. Stir in the vegetable korma and liquid, then simmer gently so the flavors marry.
  4. Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
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