Coconut Chicken Vindaloo and Warm Spices
Our Chicken Vindaloo leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished and Warm Spices.
Our Chicken Biryani leans on yellow onion and patience: kissed with char and smoke, then finished and Warm Spices.
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Our Chicken Vindaloo leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished and Warm Spices.
Our Chicken Tikka Masala leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Fresh Cilantro.
Our Chicken Tikka Masala leans on yellow onion and patience: rich without ever feeling heavy, then finished with Ginger.
Our Vegetable Korma leans on yellow onion and patience: rich without ever feeling heavy, then finished with Cucumber Raita.