Buttery Chicken Biryani and Warm Spices
Our Chicken Biryani leans on yellow onion and patience: kissed with char and smoke, then finished and Warm Spices.
A North Indian Chana Masala, deeply savory and worth the wait, and served and Warm Spices.
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Our Chicken Biryani leans on yellow onion and patience: kissed with char and smoke, then finished and Warm Spices.
Slow-Simmered Rajma in Tomato Gravy -- layered with warm, patient spice.
Buttery Baingan Bharta with Cucumber Raita -- bright with acid and fresh herbs.
Our Vegetable Samosas leans on yellow onion and patience: built on a slow, honest base, then finished with Fresh Cilantro.