Reverse-Sear Beef Stroganoff with Chimichurri
Our Beef Stroganoff leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Chimichurri.
Peppercorn Filet Mignon with Chimichurri -- balanced between sweet, salt and heat.
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Our Beef Stroganoff leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Chimichurri.
Our Filet Mignon leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Crispy Onions.
Our Pork Loin leans on unsalted butter and patience: built on a slow, honest base, then finished with Peppercorn Sauce.
Deeply satisfying Ribeye with Compound Butter, bright with acid and fresh herbs.