Garlic-Rosemary Hanger Steak over Mashed Potatoes
Our Hanger Steak leans on unsalted butter and patience: kissed with char and smoke, then finished over Mashed Potatoes.
Reverse-Sear Philly Cheesesteak with Red Wine Jus -- simple ingredients treated with real care.
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Our Hanger Steak leans on unsalted butter and patience: kissed with char and smoke, then finished over Mashed Potatoes.
Our New York Strip leans on unsalted butter and patience: built on a slow, honest base, then finished with Chimichurri.
Our Chicken-Fried Steak leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Red Wine Jus.
Garlic-Rosemary Flat Iron Steak with Chimichurri -- bright with acid and fresh herbs.