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Provencal Nicoise Salad and Dijon
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Rustic Gratin Dauphinois over Buttered Noodles
A Rustic Gratin Dauphinois, deeply savory and worth the wait, and served over Buttered Noodles.
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Our Bouillabaisse leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Crusty Bread.