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Recipes / Southern Comfort / Smothered Fried Catfish with Sweet Tea Glaze
Smothered Fried Catfish with Sweet Tea Glaze
Southern Comfort Free recipe

Smothered Fried Catfish with Sweet Tea Glaze

★★★★★ 4.7 (384 ratings)

A Smothered Fried Catfish, rich without ever feeling heavy, and served with Sweet Tea Glaze.

Prep
8 min
Cook
34 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb fried catfish
  • 2 tbsp yellow onion
  • 1 cup garlic
  • 3 cloves smoked paprika
  • 1 tsp hot sauce
  • 1/2 cup kosher salt
  • 1 tbsp cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the fried catfish generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the fried catfish and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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