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Recipes / American BBQ & Grill / Sticky Spare Ribs with Tangy Slaw
Sticky Spare Ribs with Tangy Slaw
American BBQ & Grill Free recipe

Sticky Spare Ribs with Tangy Slaw

★★★★★ 4.7 (257 ratings)

Sticky Spare Ribs with Tangy Slaw -- balanced between sweet, salt and heat.

Prep
23 min
Cook
33 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb spare ribs
  • 1 tbsp barbecue rub
  • 2 tsp brown sugar
  • 1 medium smoked paprika
  • 1 lb yellow onion
  • a pinch kosher salt
  • 4 oz cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Pat the spare ribs dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the spare ribs, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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