Spiced Chile Relleno and Pickled Onion
Our Chile Relleno leans on white onion and patience: the kind of plate you make on a quiet evening, then finished and Pickled Onion.
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Our Chile Relleno leans on white onion and patience: the kind of plate you make on a quiet evening, then finished and Pickled Onion.
Our Chana Masala leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Ginger.
Panko-Crusted Vegetable Tempura and Nori -- balanced between sweet, salt and heat.
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