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10,005 recipes found.

Country Cassoulet with Gruyere ● Members
French

Country Cassoulet with Gruyere

A Country Cassoulet, the kind of plate you make on a quiet evening, and served with Gruyere.

4.5 72 min Easy
Oregano Baklava and Olives Free
Greek & Mediterranean

Oregano Baklava and Olives

A Oregano Baklava, the kind of plate you make on a quiet evening, and served and Olives.

4.5 39 min Easy
Herbed Lasagna with Pancetta ● Members
Italian

Herbed Lasagna with Pancetta

Deeply satisfying Lasagna with Pancetta, balanced between sweet, salt and heat.

4.5 37 min Advanced
Grilled Spare Ribs in Vinegar Sauce ● Members
American BBQ & Grill

Grilled Spare Ribs in Vinegar Sauce

Deeply satisfying Spare Ribs in Vinegar Sauce, balanced between sweet, salt and heat.

4.5 70 min Advanced
Slow-Toasted Shakshuka and Fresh Berries ● Members
Breakfast & Brunch

Slow-Toasted Shakshuka and Fresh Berries

A Slow-Toasted Shakshuka to start the day right, layered with warm, patient spice, and plated and Fresh Berries.

4.5 35 min Medium
Fluffy Frittata with Hollandaise ● Members
Breakfast & Brunch

Fluffy Frittata with Hollandaise

A Fluffy Frittata to start the day right, layered with warm, patient spice, and plated with Hollandaise.

4.5 61 min Medium
Roasted Barbacoa with Cotija Free
Mexican

Roasted Barbacoa with Cotija

Deeply satisfying Barbacoa with Cotija, bright with acid and fresh herbs.

4.5 40 min Easy
Wok-Fired Chow Mein with Chili Oil ● Members
Chinese

Wok-Fired Chow Mein with Chili Oil

Our Chow Mein leans on soy sauce and patience: built on a slow, honest base, then finished with Chili Oil.

4.5 81 min Easy
Home-Style Miso Soup with Soft Egg ● Members
Japanese

Home-Style Miso Soup with Soft Egg

Our Miso Soup leans on soy sauce and patience: built on a slow, honest base, then finished with Soft Egg.

4.5 57 min Easy
Nonna's Rigatoni in Tomato Sugo ● Members
Italian

Nonna's Rigatoni in Tomato Sugo

Deeply satisfying Rigatoni in Tomato Sugo, simple ingredients treated with real care.

4.5 51 min Medium