Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Korean

Korean

Fermented heat, sizzling rice bowls, and a table full of banchan.

667 recipes in Korean
Marinated Kimchi Fried Rice and Ssamjang ● Members
Korean

Marinated Kimchi Fried Rice and Ssamjang

Our Kimchi Fried Rice leans on soy sauce and patience: deeply savory and worth the wait, then finished and Ssamjang.

4.4 46 min Medium
Fermented Sundubu Jjigae and Sesame ● Members
Korean

Fermented Sundubu Jjigae and Sesame

Our Sundubu Jjigae leans on soy sauce and patience: kissed with char and smoke, then finished and Sesame.

4.4 33 min Easy
Sweet-Heat Galbi with Kimchi Free
Korean

Sweet-Heat Galbi with Kimchi

Sweet-Heat Galbi with Kimchi -- simple ingredients treated with real care.

4.4 74 min Advanced
Fiery Dak Galbi and Sesame ● Members
Korean

Fiery Dak Galbi and Sesame

Fiery Dak Galbi and Sesame -- bright with acid and fresh herbs.

4.4 80 min Easy
Sizzling Pork Belly and Sesame ● Members
Korean

Sizzling Pork Belly and Sesame

Deeply satisfying Pork Belly and Sesame, layered with warm, patient spice.

4.3 79 min Easy
Stone-Bowl Japchae with Soft Egg ● Members
Korean

Stone-Bowl Japchae with Soft Egg

A Stone-Bowl Japchae, the kind of plate you make on a quiet evening, and served with Soft Egg.

4.3 67 min Easy