Bone-In Flat Iron Steak and Crispy Onions
Our Flat Iron Steak leans on unsalted butter and patience: kissed with char and smoke, then finished and Crispy Onions.
Bone-In Filet Mignon with Red Wine Jus -- simple ingredients treated with real care.
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Our Flat Iron Steak leans on unsalted butter and patience: kissed with char and smoke, then finished and Crispy Onions.
Reverse-Sear Beef Stroganoff with Compound Butter -- simple ingredients treated with real care.
Our Meatloaf leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Roasted Garlic.
A Cast-Iron Filet Mignon, kissed with char and smoke, and served over Mashed Potatoes.