Fragrant Chicken Vindaloo with Ginger
Our Chicken Vindaloo leans on yellow onion and patience: kissed with char and smoke, then finished with Ginger.
Creamy Aloo Gobi with Fresh Cilantro -- balanced between sweet, salt and heat.
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Our Chicken Vindaloo leans on yellow onion and patience: kissed with char and smoke, then finished with Ginger.
Our Butter Chicken leans on yellow onion and patience: kissed with char and smoke, then finished over Basmati.
Slow-Simmered Aloo Gobi in Tomato Gravy -- bright with acid and fresh herbs.
A Home-Style Chicken Vindaloo, the kind of plate you make on a quiet evening, and served and Fried Onions.