Garlic-Rosemary Hanger Steak with Chimichurri
Our Hanger Steak leans on unsalted butter and patience: kissed with char and smoke, then finished with Chimichurri.
Deeply satisfying Ribeye and Roasted Garlic, balanced between sweet, salt and heat.
Join Lantern Kitchen to unlock the full ingredient list and method for Herb-Crusted Ribeye and Roasted Garlic — along with every other premium recipe in the library.
Our Hanger Steak leans on unsalted butter and patience: kissed with char and smoke, then finished with Chimichurri.
A Reverse-Sear Salisbury Steak, built on a slow, honest base, and served with Peppercorn Sauce.
A Herb-Crusted New York Strip, built on a slow, honest base, and served over Mashed Potatoes.
Reverse-Sear Chicken-Fried Steak and Roasted Garlic -- layered with warm, patient spice.