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Breakfast & Brunch
Loaded Huevos Rancheros and Fresh Berries
Our Huevos Rancheros, the kind of plate you make on a quiet evening, served and Fresh Berries for an unhurried morning.
The library
All Recipes
10,005 tested recipes across fifteen cuisines. Filter, sort, or search to find tonight's dinner.
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Free
Mexican
Grilled Flautas with Charred Corn
Grilled Flautas with Charred Corn -- balanced between sweet, salt and heat.
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Mexican
Spiced Camarones in Salsa Verde
A Spiced Camarones, kissed with char and smoke, and served in Salsa Verde.
Free
Steakhouse & Grill
Cast-Iron Salisbury Steak with Peppercorn Sauce
A Cast-Iron Salisbury Steak, kissed with char and smoke, and served with Peppercorn Sauce.
Free
Seafood & Catch
Herb-Crusted Clam Linguine with Caper Sauce
Deeply satisfying Clam Linguine with Caper Sauce, layered with warm, patient spice.
Free
Italian
Rustic Minestrone al Forno
Our Minestrone leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished al Forno.
Free
Japanese
Home-Style Teriyaki Chicken and Sesame
Our Teriyaki Chicken leans on soy sauce and patience: rich without ever feeling heavy, then finished and Sesame.
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Seafood & Catch
Herb-Crusted Seared Scallops and Charred Vegetables
Our Seared Scallops leans on lemon and patience: rich without ever feeling heavy, then finished and Charred Vegetables.
Free 
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American BBQ & Grill
Backyard Sloppy Joes and Pickles
Backyard Sloppy Joes and Pickles -- bright with acid and fresh herbs.
Free
Korean
Fiery Kimchi Fried Rice and Ssamjang
Fiery Kimchi Fried Rice and Ssamjang -- bright with acid and fresh herbs.
Free
Breakfast & Brunch
Skillet Avocado Toast and a Runny Egg
A Skillet Avocado Toast to start the day right, bright with acid and fresh herbs, and plated and a Runny Egg.
Free
Mexican
Street-Style Elote in Adobo
A Street-Style Elote, built on a slow, honest base, and served in Adobo.
Free
Italian
Skillet Risotto and Peppers
Deeply satisfying Risotto and Peppers, weeknight-fast but never a compromise.
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Greek & Mediterranean
Olive Oil Spanakopita and Olives
Deeply satisfying Spanakopita and Olives, weeknight-fast but never a compromise.
Free
Southern Comfort
Cast-Iron Cornbread with Remoulade
Deeply satisfying Cornbread with Remoulade, weeknight-fast but never a compromise.
Free
Seafood & Catch
Herb-Crusted Lobster Roll with Caper Sauce
Deeply satisfying Lobster Roll with Caper Sauce, weeknight-fast but never a compromise.
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Desserts & Bakery
Warm Strawberry Cheesecake and Fresh Berries
Warm Strawberry Cheesecake and Fresh Berries -- built for the end of a long, good dinner.
Free
Japanese
Crispy Chicken Karaage with Soft Egg
Our Chicken Karaage leans on soy sauce and patience: deeply savory and worth the wait, then finished with Soft Egg.
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Desserts & Bakery
Glazed Banana Bread a la Mode
A Glazed Banana Bread, tender-crumbed and not too sweet, and served a la Mode.
Free
American BBQ & Grill
Carolina Hot Links with Burnt Ends Glaze
Carolina Hot Links with Burnt Ends Glaze -- simple ingredients treated with real care.
Free
Steakhouse & Grill
Peppercorn Ribeye with Compound Butter
Peppercorn Ribeye with Compound Butter -- simple ingredients treated with real care.
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American BBQ & Grill
Carolina Hot Links with Smoked Salt
A Carolina Hot Links, the kind of plate you make on a quiet evening, and served with Smoked Salt.
Free
French
Slow-Braised Quiche Lorraine with Herbs de Provence
A Slow-Braised Quiche Lorraine, the kind of plate you make on a quiet evening, and served with Herbs de Provence.